Cheese Making Class

Beginners fresh cheese class will demonstrate an artisanal chèvre, feta and traditional farmhouse cheese.

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Join us in the cheese making adventure of temperature, cultures, pressure, and aging of cheese. All cheese makers are welcomed to join.

Beginners fresh cheese class will demonstrate an artisanal chèvre, feta and traditional farmhouse cheese.

Clark County Goat Association will host a table of farmstead and artisan goat cheese for tasting.

When: Saturday, May 6th

Class 1: 11am – 2 pm 

Class 2: 3 pm – 6 pm 

Class will be held at:
🍺  Brothers Cascadia Brewing 
9811 NE 15th Ave, Vancouver, WA 98665

Cost: $35 per person per class. Seats are limited!
Payment must be received to reserve your seat. 

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Through these events, CCGA is able to educate the public about the value of goats and goat products, foster and promote public exhibitions of goats at local fairs and shows, and provide grants and scholarships to local area youth active in the goat community.
Your support will help CCGA continue to provide support, education and funding for our various programs in the coming years.  As the interest in sustainable and small acreage farming grows, we want to be there to support individuals in our community of goat owners.
Join CCGA today at https://ccgoatassociation.wixsite.com/home/join

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Refund Policy

No refunds will be given. Only class credit for the next session. 

Cancellation / Return / Exchange Policy

Returns & exchanges not accepted. But please contact us if you have problems with your order.

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